ILIS is a wood-fired kitchen focused on the seasonal plants, seafood, and game of North America. Our chefs cook and serve the entire meal from our central kitchen. With no division between front and back of house, we call this service style One House.
We look forward to welcoming you into our kitchen.
Chef Dinner Series: El Chato x ILIS
Chef Álvaro Clavijo of Bogotá’s El Chato — ranked #54 on The World’s 50 Best Restaurants and #3 in Latin America — joins Mads Refslund and the ILIS team for a collaborative dinner in Greenpoint.
Together, they’ll bring two kitchens and two worlds to one table, guided by shared curiosity and a deep respect for local, exceptional ingredients.
FRIENDSgiving Sunday Roast
Join us on Sunday, November 30, for a relaxed gathering around the fire. Our Sunday Roast celebrates the spirit of sharing — great food, good company, and the warmth of the season.
A special guest will join us in the kitchen — more details soon.